53% vol Moutai 1935 is distilled in the core production area of the Chishui River Basin (including the Yixing production area), part of the Geographical Indication region for Kweichow Moutai Liquor. This area is renowned for its unique natural environment and premium local ingredients—glutinous sorghum, wheat, and pristine water.
Crafted using the traditional brewing techniques of Daqu liquor with a soy-sauce-like aroma, Moutai 1935 is blended from base liquors sourced from two distinct production areas. This specialised process of liquor blended with liquor results in a refined, elegant aroma with the signature soy-sauce-like fragrance. On the palate, it is mellow and smooth, with hallmark Moutai features such as a long-lasting aftertaste and a lingering aroma in the emptied glass.
The bottle of Moutai 1935 is designed in the form of a scroll, symbolising the origin and legacy of Moutai. It illustrates the historical transport of Sichuan salt to Kweichow and showcases the enduring brewing craftsmanship. The embossed thematic words and illustrations pay homage to the passage of time and the spirit of the craftsman.
The bottle shoulder is adorned with overlapping golden ripples, representing both the waves of the Chishui River and the accumulation of tradition across time.
Product: 53% vol 500 ml Moutai 1935
Aroma: Soy-sauce-like
Alcohol content: 53% vol
Volume: 500 ml
Box dimensions: 90 × 90 × 235 mm
Ingredients: Sorghum, wheat, water
Storage: Store sealed in a cool, dry place. Once opened, consume as soon as possible.
53% vol Moutai 1935 is distilled in the core production area of the Chishui River Basin (including the Yixing production area), part of the Geographical Indication region for Kweichow Moutai Liquor. This area is renowned for its unique natural environment and premium local ingredients—glutinous sorghum, wheat, and pristine water.
Crafted using the traditional brewing techniques of Daqu liquor with a soy-sauce-like aroma, Moutai 1935 is blended from base liquors sourced from two distinct production areas. This specialised process of liquor blended with liquor results in a refined, elegant aroma with the signature soy-sauce-like fragrance. On the palate, it is mellow and smooth, with hallmark Moutai features such as a long-lasting aftertaste and a lingering aroma in the emptied glass.
The bottle of Moutai 1935 is designed in the form of a scroll, symbolising the origin and legacy of Moutai. It illustrates the historical transport of Sichuan salt to Kweichow and showcases the enduring brewing craftsmanship. The embossed thematic words and illustrations pay homage to the passage of time and the spirit of the craftsman.
The bottle shoulder is adorned with overlapping golden ripples, representing both the waves of the Chishui River and the accumulation of tradition across time.
Product: 53% vol 500 ml Moutai 1935
Aroma: Soy-sauce-like
Alcohol content: 53% vol
Volume: 500 ml
Box dimensions: 90 × 90 × 235 mm
Ingredients: Sorghum, wheat, water
Storage: Store sealed in a cool, dry place. Once opened, consume as soon as possible.
43% vol 500 ml Kweichow Moutai (Banquet Red) is produced in the core region of the Kweichow Moutai Liquor Geographical Indication, celebrated for its unique natural environment and premium-quality local ingredients—glutinous sorghum, wheat, and pristine water.
Crafted using Kweichow Moutai’s time-honoured and scientifically refined traditional brewing techniques, this special edition is expertly blended from base liquors and then scientifically diluted to 43% vol. The result is a spirit with an elegant, refined soy-sauce-like aroma, and a mellow, smooth taste, carrying the classic Moutai characteristics of a long-lasting aftertaste and a lingering fragrance in the emptied glass.
The 43% vol 500 ml Kweichow Moutai (Banquet Red) is packaged in a flip-top coloured box in traditional Chinese red, a colour long associated with good fortune and festivity. The box is adorned with traditional auspicious symbols such as magpies, peonies, and phoenixes, all of which carry connotations of joy, celebration, and prosperity.
The bottle itself follows the classic Moutai shape, while the golden bottle cap, featuring a plum blossom motif, enhances the sense of festivity and elegance. Overall, the design is traditional, joyful, grand yet understated—perfectly suited for celebratory occasions.
Product: 43% vol 500 ml Kweichow Moutai (Banquet Red)
Aroma: Soy-sauce-like
Alcohol content: 43% vol
Specification: 500 ml/bottle
Box dimensions: 105 × 105 × 260 mm
Ingredients: Sorghum, wheat, water
Storage: Store sealed in a cool, dry place. Once opened, consume as soon as possible.
43% vol 500 ml Kweichow Moutai (Banquet Red) is produced in the core region of the Kweichow Moutai Liquor Geographical Indication, celebrated for its unique natural environment and premium-quality local ingredients—glutinous sorghum, wheat, and pristine water.
Crafted using Kweichow Moutai’s time-honoured and scientifically refined traditional brewing techniques, this special edition is expertly blended from base liquors and then scientifically diluted to 43% vol. The result is a spirit with an elegant, refined soy-sauce-like aroma, and a mellow, smooth taste, carrying the classic Moutai characteristics of a long-lasting aftertaste and a lingering fragrance in the emptied glass.
The 43% vol 500 ml Kweichow Moutai (Banquet Red) is packaged in a flip-top coloured box in traditional Chinese red, a colour long associated with good fortune and festivity. The box is adorned with traditional auspicious symbols such as magpies, peonies, and phoenixes, all of which carry connotations of joy, celebration, and prosperity.
The bottle itself follows the classic Moutai shape, while the golden bottle cap, featuring a plum blossom motif, enhances the sense of festivity and elegance. Overall, the design is traditional, joyful, grand yet understated—perfectly suited for celebratory occasions.
Product: 43% vol 500 ml Kweichow Moutai (Banquet Red)
Aroma: Soy-sauce-like
Alcohol content: 43% vol
Specification: 500 ml/bottle
Box dimensions: 105 × 105 × 260 mm
Ingredients: Sorghum, wheat, water
Storage: Store sealed in a cool, dry place. Once opened, consume as soon as possible.
Brewed using high-quality glutinous sorghum, wheat, and water, 53% vol Kweichow Moutai Chun 1992 remains true to the traditional production method of soy-sauce-like aroma baijiu. Adhering strictly to the classic process—twice feeding, nine times steaming, eight rounds of fermentation, and seven distillations—this spirit upholds national technical standards to deliver a refined and flavourful drinking experience for discerning consumers.
The bottle of Kweichow Moutai Chun 1992 features two opposing facial lines, inspired by the Chishui River, symbolising connection and communication between people. This unique design represents a “bond” between individuals and groups—expressing the value of cherishing, embracing, and nurturing relationships.
Product: 53% vol Kweichow Moutai Chun 1992
Aroma: Soy-sauce-like
Alcohol content: 53% vol
Specification: 500 ml/bottle
Box dimensions: 130 × 108 × 260 mm
Ingredients: Sorghum, wheat, water
Storage: Store sealed in a cool, dry place. Once opened, consume as soon as possible.
Brewed using high-quality glutinous sorghum, wheat, and water, 53% vol Kweichow Moutai Chun 1992 remains true to the traditional production method of soy-sauce-like aroma baijiu. Adhering strictly to the classic process—twice feeding, nine times steaming, eight rounds of fermentation, and seven distillations—this spirit upholds national technical standards to deliver a refined and flavourful drinking experience for discerning consumers.
The bottle of Kweichow Moutai Chun 1992 features two opposing facial lines, inspired by the Chishui River, symbolising connection and communication between people. This unique design represents a “bond” between individuals and groups—expressing the value of cherishing, embracing, and nurturing relationships.
Product: 53% vol Kweichow Moutai Chun 1992
Aroma: Soy-sauce-like
Alcohol content: 53% vol
Specification: 500 ml/bottle
Box dimensions: 130 × 108 × 260 mm
Ingredients: Sorghum, wheat, water
Storage: Store sealed in a cool, dry place. Once opened, consume as soon as possible.
53% vol Moutai Prince (Golden Prince) is brewed in the core production areas of the Chishui River Basin and Yixing, regions known for their unique natural environment and premium-quality local glutinous sorghum, wheat, and water. Following the traditional brewing methods of Daqu liquor with soy-sauce-like aroma, it is meticulously blended with base liquors of varying flavour profiles. This distinctive method of liquor blending results in a spirit with an elegant, refined aroma and a mellow, layered taste. It retains the signature characteristics of Moutai: a long-lasting aftertaste and an aroma that lingers beautifully in the emptied cup.
The Moutai Prince (Golden Prince) is presented in an elegant dark gold bottle, reimagined from the classic Moutai shape. The design reflects a fusion of youth and sophistication, tradition and modernity, nobility and refinement. It exudes the vibrant charm of courage, brilliance, and determination—a tribute to those who face challenges head-on and uphold the spirit of perseverance and progress.
Product: Moutai Prince (Golden Prince)
Aroma: Soy-sauce-like
Alcohol content: 53% vol
Specification: 500 ml/bottle
Box dimensions: 100 × 100 × 254 mm
Ingredients: Sorghum, wheat, water
Storage: Store sealed in a cool, dry place. Once opened, consume promptly.
53% vol Moutai Prince (Golden Prince) is brewed in the core production areas of the Chishui River Basin and Yixing, regions known for their unique natural environment and premium-quality local glutinous sorghum, wheat, and water. Following the traditional brewing methods of Daqu liquor with soy-sauce-like aroma, it is meticulously blended with base liquors of varying flavour profiles. This distinctive method of liquor blending results in a spirit with an elegant, refined aroma and a mellow, layered taste. It retains the signature characteristics of Moutai: a long-lasting aftertaste and an aroma that lingers beautifully in the emptied cup.
The Moutai Prince (Golden Prince) is presented in an elegant dark gold bottle, reimagined from the classic Moutai shape. The design reflects a fusion of youth and sophistication, tradition and modernity, nobility and refinement. It exudes the vibrant charm of courage, brilliance, and determination—a tribute to those who face challenges head-on and uphold the spirit of perseverance and progress.
Product: Moutai Prince (Golden Prince)
Aroma: Soy-sauce-like
Alcohol content: 53% vol
Specification: 500 ml/bottle
Box dimensions: 100 × 100 × 254 mm
Ingredients: Sorghum, wheat, water
Storage: Store sealed in a cool, dry place. Once opened, consume promptly.
53%vol Moutai Yingbin (Purple) is brewed in the core production area in Chishui River basin (and Vixing production area), where there is a unique natural environment and high-quality local glutinous sorghum, wheat and water. Based on the traditional brewing technology of Daqu liquor with soy-sauce-like aroma, it has been blended with base liquor of different flavours. Such a special way of blending liquor with liquor creates the outstanding, elegant and delicate soy-sauce-like aroma. It tastes mellow, with typical characteristics of Moutai such as long aftertaste and lingering aroma in the emptied cup.
Packaged in purple, Moutai Yingbin (purple) has a gilded bottle cap. The retro traditional character “Moutai Yingbin” shows the Chinese virtues of hospitality and welcoming guests with liquor.
Product: 53% vol 5001 Moutai Yingbin (Purple)
Aroma: Soy-sauce-like aroma
Alcohol content: 53%vol
Specification: 500ml/bottle
Coloured box size: 95*95*250mm
Ingredients: sorghum, wheat, water
Storage: Stored in a sealed, cool and dry condition. Once opened, please drink as soon as possible.
53%vol Moutai Yingbin (Purple) is brewed in the core production area in Chishui River basin (and Vixing production area), where there is a unique natural environment and high-quality local glutinous sorghum, wheat and water. Based on the traditional brewing technology of Daqu liquor with soy-sauce-like aroma, it has been blended with base liquor of different flavours. Such a special way of blending liquor with liquor creates the outstanding, elegant and delicate soy-sauce-like aroma. It tastes mellow, with typical characteristics of Moutai such as long aftertaste and lingering aroma in the emptied cup.
Packaged in purple, Moutai Yingbin (purple) has a gilded bottle cap. The retro traditional character “Moutai Yingbin” shows the Chinese virtues of hospitality and welcoming guests with liquor.
Product: 53% vol 5001 Moutai Yingbin (Purple)
Aroma: Soy-sauce-like aroma
Alcohol content: 53%vol
Specification: 500ml/bottle
Coloured box size: 95*95*250mm
Ingredients: sorghum, wheat, water
Storage: Stored in a sealed, cool and dry condition. Once opened, please drink as soon as possible.
Kweichow Moutai (Chinese Zodiac) is brewed in a unique natural environment using high-quality local glutinous sorghum, wheat and water. In 5 years the product will be blended using the special brewing technology of Moutai. It uses base liquors from many ages and produces a special flavor. Such a special way of blending liquor using the essence of nearly 200 zhi base liquors creates an outstanding and delicate soy-sauce like aroma. It tastes mellow with typical characteristics of Moutai such as a long aftertaste.
Packaging is themed according to the animal of the year, 2025 is a dusty pink bottle featuring the year of the snake. The packaging style and concept inherits the values of the zodiac year. The main element is composed of the work of Yan Fuchu, a famous calligrapher and royal painter, Meng Xiangshu. The bottle features their work dedicated to the zodiac signs. The bottle is made of ceramics with a gold embossed cap.
Product: 53%vol 500ml Kweichow Moutai (Year of the Snake)
Aroma: Soy-sauce like aroma
Alcohol Content: 53%vol
Coloured box size: 255*100*100mm
Ingredients: Sorghum, Wheat, Water
Storage: Stored in a cool dry condition. Once opened, please drink as soon as possible
Kweichow Moutai (Chinese Zodiac) is brewed in a unique natural environment using high-quality local glutinous sorghum, wheat and water. In 5 years the product will be blended using the special brewing technology of Moutai. It uses base liquors from many ages and produces a special flavor. Such a special way of blending liquor using the essence of nearly 200 zhi base liquors creates an outstanding and delicate soy-sauce like aroma. It tastes mellow with typical characteristics of Moutai such as a long aftertaste.
Packaging is themed according to the animal of the year, 2025 is a dusty pink bottle featuring the year of the snake. The packaging style and concept inherits the values of the zodiac year. The main element is composed of the work of Yan Fuchu, a famous calligrapher and royal painter, Meng Xiangshu. The bottle features their work dedicated to the zodiac signs. The bottle is made of ceramics with a gold embossed cap.
Product: 53%vol 500ml Kweichow Moutai (Year of the Snake)
Aroma: Soy-sauce like aroma
Alcohol Content: 53%vol
Coloured box size: 255*100*100mm
Ingredients: Sorghum, Wheat, Water
Storage: Stored in a cool dry condition. Once opened, please drink as soon as possible
These Astrology Moutai Chun products are developed on top of the traditional manufacturing techniques of sauce aromatic baijiu. Moutai Chun has developed this constellation series using complex innovations to reduce sourness and boost flavor. The soft sauce flavor is refreshingly mellow and clean with the aroma of apple and pear. Moutai Chun Astrology Edition features playful astrology concepts and youthful packaging design, every consumer can find the Moutai Chun Astrology Edition of their own.
Each bottle is themed to the 12 unique zodiac signs. The cream ceramic bottle is engraved with delicate patterns and designs. A unique colour combination is created for each bottle making this collection popular amongst younger consumers.
Product: 53%vol 375ml Kweichow Moutai Chun (Constellation)
Aroma: Soy-sauce like aroma
Alcohol Content: 53%vol
Ingredients: Sorghum, Wheat, Water
Storage: Stored in a cool dry condition. Once opened, please drink as soon as possible.
These Astrology Moutai Chun products are developed on top of the traditional manufacturing techniques of sauce aromatic baijiu. Moutai Chun has developed this constellation series using complex innovations to reduce sourness and boost flavor. The soft sauce flavor is refreshingly mellow and clean with the aroma of apple and pear. Moutai Chun Astrology Edition features playful astrology concepts and youthful packaging design, every consumer can find the Moutai Chun Astrology Edition of their own.
Each bottle is themed to the 12 unique zodiac signs. The cream ceramic bottle is engraved with delicate patterns and designs. A unique colour combination is created for each bottle making this collection popular amongst younger consumers.
Product: 53%vol 375ml Kweichow Moutai Chun (Constellation)
Aroma: Soy-sauce like aroma
Alcohol Content: 53%vol
Ingredients: Sorghum, Wheat, Water
Storage: Stored in a cool dry condition. Once opened, please drink as soon as possible.
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